Today’s Market at 15th & High offers an expanded lineup for the new fall season.
In addition to the heirloom vegetables of Wayward Seed Farm and gluten-free treats of the Good Food Bakery, vendors include:

J.J’s Basket: bread, salsa, hummus, and more
Dan the Baker: bread and pastries
OSU Student Farm: variety of campus-grown fruits and vegetebles
Lucky Cat Bakery: traditional, gluten-free, and vegan treats
Patisserie Lallier: French pastries and desserts
Heirloom: The Wexner Center’s in-house cafe, featuring foods made from organic and locally grown produce
Bonus: The market is open every Thursday through October 25 2012, from 3:30-6:30 p.m. on the Wexner Center plaza. Use the widgets on this page to add the event to your Outlook or Google calendar.

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